French Toast

This is a recipe for French Toast that is not ordinary! I always hate having plain and boring French Toast because my mom always used to make this delicious French Toast with me and today, I am going to share that recipe!

INGREDIENTS

8 slices of white bread (you can also use whole grain)

Cinnamon

Brown Sugar

Pure Vanilla Extract

Milk

4 Eggs

Powdered Sugar

DIRECTIONS

Crack your 4 eggs into a bowl. Next, add in 1 cup of milk. Mix the eggs and the milk together with a whisk. Add a teaspoon of Pure Vanilla Extract to the mixture. After that, sprinkle a few pinches of Cinnamon in. You can use different amounts based on your taste preference. Once you have done that, put in about a cup of Brown Sugar. Whisk all of these ingredients (eggs, milk, vanilla, cinnamon, and brown sugar) together until the mixture has turned a light brown and all the brown sugar clumps are gone. Next soak the bread into this mixture until it is nice and soggy and place it on a greased pan about 375 degrees Fahrenheit. Repeat for the rest of the slices of bread. Once one side has browned, flip the bread over. After both sides have browned take off of the pan and sprinkle with powdered sugar. Enjoy!

MAKES 8 SLICES