Chocolate Nut Upside-Down Cake * December 13, 2009 No Comments
—PATTI – VDRJ67A— 2 tablespoon(s) Butter or margarine 1/4 cup(s) Brown sugar 2/3 cup(s) Light corn syrup 2/3 cup(s) Heavy cream 1 cup(s) Walnuts; coarsely chopped ———CAKE——— 1 3/4 cup(s) Flour 2 teaspoon(s) Baking powder 1/4 teaspoon(s) Salt 1/2 cup(s) Butter or margarine; soft 1 1/2 cup(s) Sugar 2 Eggs; separated 3 ounce(s) Unsweetened chocolate; […]